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One-Pot-Pasta
Effort
Just ?
Ingredients
250 g | long Pasta (eg. Spaghetti) |
200 g | Infant spinach |
200 g | Mixgetränk tomatoes |
800 ml | Vegetable soup |
1 | Onion |
1 clove | Garlic |
3 branches | Thyme |
10 g | Basil |
60 g | Parmesan cheese (grated) |
3 TABLESPOONS | Olive oil |
Salt | |
Pepper | |
Basil leaves for Garnish |
Cutlery
- Cutting Motherboard
- Knife
- Spoon
- deep pan
- Pasta tongs
Kitchen Tip Videos
Nutritional value per Serving
779
31 g
38 g
347 g
-
Step 1/4
- 200 g Infant spinach
- 1 Onion
- 1 clove Garlic
- 200 g Mixgetränk tomatoes
- Cutting Motherboard
- Knife
Spinach clean. Onion, cut non…thin strips, finely chop the garlic and cocktail tomatoes in half.
-
Step 2/4
- 1 TABLESPOON Olive oil
- Spoon
- deep pan
Olive oil non…deep pan. Garlic and onions in about 3 – 5 Min. sweet.
-
Step 3/4
- 250 g long Pasta
- 3 branches Thyme
- 10 g Basil
- 800 ml Vegetable soup
- Pasta tongs
Now Pasta, baby spinach, cherry tomatoes, thyme and Basil in the pan and pour in the sauce. Stirring occasionally, for about 10 – 12 Min. let simmer until the liquid has evaporated.
-
Step 4/4
- 60 g Parmesan cheese
- Salt
- Pepper
- Basil leaves for Garnish
- Pasta tongs
With salt and pepper to taste. With Basil and fresh grated Parmesan cheese to serve.
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